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Easy banana bread cup cakes
Easy banana bread cup cakes

Before you jump to Easy banana bread cup cakes recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

We are all aware that eating healthy meals can help us feel better in our bodies. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy types plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Deciding on healthier food choices can be tough if it is snack time. Shopping for goodies can be a struggle because you have countless options. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.

A large assortment of quick health snacks is easily accessible. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to easy banana bread cup cakes recipe. To cook easy banana bread cup cakes you only need 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Easy banana bread cup cakes:
  1. Provide all-purpose flour
  2. Take baking soda
  3. You need baking powder
  4. Prepare unsalted butter
  5. Take sugar
  6. Use salt
  7. Provide eggs
  8. Prepare vanilla extract
  9. You need sour cream
  10. Take very ripe bananas
  11. Take ground cinnamon
  12. You need chocolate chips
  13. Provide peanut butter, crunchy or creamy
  14. Provide chopped walnuts, pecans or any nuts of your choice
  15. You need honey (optional)
Steps to make Easy banana bread cup cakes:
  1. preheat oven to 350°F.
  2. Sift flour, baking soda and baking powder together
  3. in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
  4. add eggs, vanilla, sour cream, and cinnamon
  5. fold in the flour into batter until well mixed
  6. in a seperate bowl mash bananas and peanut butter with a potato masher or fork
  7. add mashed bananas to batter and mix well
  8. add chocolate chips and chopped nuts and mix well
  9. line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
  10. bake for 30 minutes.
  11. when done, brush the tops with honey if desired makes 16 cupcakes

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