Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Ingesting healthy foods can make all the difference in how we feel. Whenever we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for treats between meals. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.
If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the morning. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains included in white bread.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken drumsticks stewed with black vinegar and star anise in a pressure cooker recipe. To make chicken drumsticks stewed with black vinegar and star anise in a pressure cooker you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
- You need Chicken drumsticks
- Provide Shio-koji
- Get Garlic
- Use Sesame oil
- Prepare ＊Black Vinegar
- Get ＊Soy sauce
- Take ＊Water
- Provide ＊Non-calorie sweetener
- Take ＊Mirin
- Take knob ＊Ginger
- Get ＊Red chili pepper
- You need ＊Star anise
- Get Quail eggs (canned is ok as well)
Instructions to make Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
- Mix the drumsticks with shio-koji and leave to rest for a while. Peel the shells of the quail eggs. Check out. - - https://cookpad.com/us/recipes/147921-boiling-guide-for-quail-eggs
- Combine the ＊ ingredients.
- Heat the sesame oil and garlic in a frying pan. Fry the marinated chicken until golden brown.
- Put the combined ingredients and chicken in a pressure cooker and cover with a lid. Put the cooker on a high heat and continue to heat until it starts to steam.
- After it starts to steam turn the heat to medium-low and continue to heat for a further 5 minutes. Turn off the heat and leave to sit until the pressure is completely released. If you do not have a pressure cooker bring to a boil first and continue to cook for 15 minutes.
- After the pressure has released add the quail eggs and boil for 5 minutes. You can buy already-cooked quail eggs in shops.
- I used the black vinegar in this photo. I also used non-calorie sweetener. You can use normal sugar and use 40 g of it if you do so.
If you find this Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker recipe helpful please share it to your friends or family, thank you and good luck.
