Hello everybody, welcome to our recipe page, looking for the perfect Creamy Swiss Chicken Bake recipe? look no further! We provide you only the best Creamy Swiss Chicken Bake recipe here. We also have wide variety of recipes to try.
Before you jump to Creamy Swiss Chicken Bake recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Ingesting healthy foods makes all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy ones plays a part in a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.
If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for the afternoon meal. Eating on the run can easily be healthier with whole grain chips and crackers. Choosing whole grain foods is always far better than eating the refined grains we commonly find in our grocery stores.
You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to creamy swiss chicken bake recipe. To make creamy swiss chicken bake you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Creamy Swiss Chicken Bake:
- Prepare 4 boneless chicken breasts
- Use 6 slices Swiss or mozzarella cheese
- Take 1/2 cup mayonnaise
- Get 1/2 cup sour cream
- Use 1/2 tsp. salt
- You need 1/2 tsp. pepper
- Provide 1 tsp. garlic powder
- Prepare 3/4 cup grated Parmesan cheese
Instructions to make Creamy Swiss Chicken Bake:
- Preheat oven to 375°.
- Pat chicken dry and place in greased 9X13 pan.
- Add sliced cheese on top of chicken.
- In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese.
- Bake 1 hour and serve over cauliflower rice or shirataki rice.
If you find this Creamy Swiss Chicken Bake recipe valuable please share it to your good friends or family, thank you and good luck.