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Before you jump to Homemade Pico De Gallo over Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to homemade pico de gallo over chicken recipe. To cook homemade pico de gallo over chicken you only need 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Homemade Pico De Gallo over Chicken:
- Take Chicken Breast
- Prepare Season to liking
- Provide Olive Oil
- Get Roma Tomatoes
- Provide or more Onion
- Use or more Jalapeño's
- Provide Cilantro
- Use Small Limes
Instructions to make Homemade Pico De Gallo over Chicken:
- Rinse Chicken, trim off excess fat. Place in skillet with a small amount of Olive Oil. Season to liking. Cook over medium heat, flipping every so often. Cook until juices are clear & it there is no more pink.
- Wash up tomatoes, slice into small pieces, add at least 1/4 of a large onion (add more if you'd like) cut up 1 or more jalapeño's (depending on how spicy you like it) making sure you don't add the seeds (unless you like them), use about 3-5 entire pieces of cilantro cut up into small pieces as well. Add the juices from at least 3 small; fresh limes. Mix well. Adjust to your taste preference.
- When the Chicken is done place the Pico De Gallo over top. This is a super clean meal that you can enjoy without guilt!
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