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Pancake Cereal
Pancake Cereal

Before you jump to Pancake Cereal recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Opting to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making some modest changes can positively impact day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to pancake cereal recipe. To cook pancake cereal you need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Pancake Cereal:
  1. Get 1 1/2 cup flour
  2. Provide 2 1/2 tsp baking powder
  3. You need 1 tsp salt
  4. Get 1 tbs caster sugar
  5. Use 1 cup buttermilk
  6. Use 1 egg
  7. Get 2 tbs melted butter
Instructions to make Pancake Cereal:
  1. Mix all the dry ingredients together, flour, baking powder, salt and caster sugar, until combined well
  2. Mix all the wet ingredients together, buttermilk, egg and melted butter, until combined well
  3. Combine both dry and wet ingredients in a bowl and stir or whisk until smooth
  4. Pour mixture into a piping bag or a ziplock bag with a tiny whole cut from the corner
  5. Heat fry pan to a medium high heat, add butter until melted
  6. Squeeze tiny dots onto the pan and cook until bubbles start to form (it wont take long!)
  7. Turn them all over and cook a few more minutes. You can use a heatproof utensil to assist with this (I used a fork)
  8. Serve hot as cereal and add any topping you like or just eat them one by one..

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