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Before you jump to Easy steak fajitas recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
We are very mindful that eating healthy meals can help us feel better in our bodies. When we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be challenging if it is snack time. Finding snack foods that help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Certain foods made from whole grains are excellent for a fast snack. A bit of whole wheat toast, for example is a great snack in the morning. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Whole grains are usually better than highly processed grains found in white bread.
A large variety of quick health snacks is easily obtainable. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to easy steak fajitas recipe. You can have easy steak fajitas using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Easy steak fajitas:
- Use 2 Bell peppers
- Take 1 envelope Mccormick fajita seasoning
- Provide 1 sweet onion
- Take 1 packages fajita flour tortilla shells
- Provide 1 packages shredded cheddar cheese
- You need dash salt
- You need dash black pepper
- Prepare 1/4 cup olive oil
- You need 1 lime (optional)
- Take Meat
- You need 3 lb sirlion steak
Steps to make Easy steak fajitas:
- Tendereize steak and cut into thin strips, add seasoning pack and 1 to 1.5 cups water and marinate over night
- Slice onion and peppers into slices, put olive oil in pan or dish and add peppers and onion dash w salt and pepper. Cook covered with tin foil on 300 for 35 min then take tin off and broil them for 2 to 3 min.
- In skillet on stove on medium heat put the steak and all the juices and cook til done stir often, most of the juice cooks off, takes about 30min… if you like limes add the juice of a fresh lime on it for something different!
- Prep tortilla shells and shredded cheese and other toppings of your liking and enjoy!!
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