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Before you jump to Fluffy Choco-Pancakes 🥞 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.
If you want to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to step by step switch to making healthier eating selections. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Evidently, it’s not hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to fluffy choco-pancakes 🥞 recipe. You can have fluffy choco-pancakes 🥞 using 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Fluffy Choco-Pancakes 🥞:
- Provide all-purpose flour
- Take cocoa powder
- Prepare tsps salt (if using margarine/salted butter, skip this)
- Use sugar
- You need baking soda
- Take buttermilk (secret ingredient😄) (see recipe)
- Use tsps vanilla extract
- Take eggs
- Take melted butter
- Prepare I cup buttermilk = 1 cup milk + 1 tbsp vinegar
- Take All ingredients must be at room temperature
Instructions to make Fluffy Choco-Pancakes 🥞:
- Melt your butter, over boiling water or in the microwave/oven. If you're melting it in the oven/microwave, don't use high heat for long else you might have a butter explosion ⛔
- Sift and whisk the dry ingredients, and set aside
- To the buttermilk, add vanilla and egg and whisk till the egg breaks up. Then add the melted butter and mix
- Add the liquid ingredients to the dry mixture and stir till it's just combined. DON'T OVER-MIX, else you'll be left with bread-like pancakes. And we want FLUFFY! 😄
- Heat up your pan and put about 1 tsp of butter till its melted
- Using a scoop of your choice, pour in the pancake batter and fry.
- You won't get the traditional bubbles on the top as an indicator that it's ready (cause of the buttermilk), so keep an eye on it and flip to check. Also, flip with care to avoid flattening out the pancakes. Don't toss them to flip and don't press
- Repeat the scoop and fry process till you're done. And enjoy your FLUFFY DELICIOUSNESS with sausages, eggs, bacon and whatever else you want to indulge in 🤤
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