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Before you jump to Rava-Palak-Corn Mini Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for doing this. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out some simple changes.
The first change to make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.
Evidently, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to rava-palak-corn mini pancakes recipe. You can cook rava-palak-corn mini pancakes using 15 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Rava-Palak-Corn Mini Pancakes:
- Prepare Semolina (Rava)
- You need Gram Flour (Besan)
- You need Blanch Spinach Paste
- Use green chillies- garlic paste
- Get Onions (Chopped)
- You need capsicum (Chopped)
- Use boiled corn
- You need Carrot (Grated)
- Take Salt
- Prepare cumin seeds
- Prepare Oragano Chilli flakes mix
- Provide curd
- Prepare Buttermilk
- Use Baking Soda
- Take Oil/butter for Roasting
Instructions to make Rava-Palak-Corn Mini Pancakes:
- Take a deep bowl add rava (Semolina), besan (gram flour).
- Add blanch spinach, green chillies - garlic paste. Add chopped onions, capsicum, boiled corn. Mix it well
- Add salt, cumin seeds, Oragano-chilli flakes mix. Mix it all well.
- Add curd, buttermilk to the flour-veggies mix. Mix it all well.
- Add grated carrots. Add Baking soda. Mix it all.
- Put Mini Pan cake tava/ griddle. Apply Butter/ oil on it. Put one tong full of batter in all pancake part.
- Close the lid put flame on medium for 3-4 mins. Flip all pancakes and cook it for 3-4 min more. Serve hot with mayo- dip and Panini dip
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