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Before you jump to Easy Pork & Salsa Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to easy pork & salsa stew recipe. To cook easy pork & salsa stew you only need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy Pork & Salsa Stew:
- Provide pork shoulder, cut into 1.5" cubes & tossed with 1/2 teaspoon kosher salt
- You need oil
- Prepare a red bell pepper, cut into roughly 1/3" wide slices (see pics)
- Prepare small onion, cut into roughly 1/3" wide slices (about half a regular sized onion)
- Take tomato, cut into eighths
- Get garlic cloves, peeled and smashed (keeping it easy… ;) )
- You need whatever homemade or storebought salsa you've got on hand
- Get unsalted stock (can be chicken, pork, veg, or even water if you don't have stock)
- Provide another 1/4 to 1/2 teaspoon kosher salt to add to the stew, depending on how salty the salsa you use. Start with 1/4 teaspoon
Steps to make Easy Pork & Salsa Stew:
- Sear the pork in 1 Tablespoon of oil in a preheated medium high heat pot for about 2 minutes per side.
- Add in your onions, garlic, bell pepper, and tomato, and saute for 2 or 3 minutes until the onions begin to turn translucent.
- Add in the 1 cup stock, 1/4 teaspoon kosher salt, and salsa and stir thoroughly to distribute ingredients and seasonings evenly.
- Still on medium high heat, bring the stew to a boil, and once up to a boil, reduce the heat to medium low and simmer, covered (but with about a 1/2" inch opening on the side), for 20 minutes, stirring 2 or 3 times during the process to redistribute everything.
- Uncover the pot and simmer another 15 to 20 minutes, stirring 2 or 3 times, and adjusting the salt in the seasoning when you have 10 minutes left to go.
- Enjoy! :)
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