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Before you jump to Spicy margarita pasta recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Ingesting healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross when we increase our intake of wholesome foods and lower our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for snacks between meals. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.
Whole grain snacks are an excellent choice for a fast healthy snack. A slice of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can easily be more healthy with wholesome chips and crackers. Choosing whole grain foods is always better than eating the refined grains we commonly come across in our grocery stores.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to spicy margarita pasta recipe. To make spicy margarita pasta you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Spicy margarita pasta:
- Take 1.5 cup penne pasta
- Prepare 5 tomato puree
- Use 1/4 cup readymade tomato puree
- Prepare 1 tsp paprika powder
- Take to taste Salt
- Prepare 1 tsp garlic paste
- Prepare 1 tsp mix italian seasoning
- Take 1/2 tsp tabasco sauce
- Use 3 tsp Olive oil
- Prepare 1/4 cup grated chesse
- Use 1 small green bell pepper chopped
- Provide 2-3 green olives
Steps to make Spicy margarita pasta:
- Boil pasta with 2 cup water and with some salt for 8 min then drain and pour cold water.
- In another pan add olive oil then garlic paste and saute then add tomato puree and cook for 5 min till it thicken then add paprika powder,italian seasoning,tabasco sauce and mix then add tomato puree and cook for another 5 min then add chesse and mix properly then add boiled pasta and toss it properly..pasta is ready
- In another pan add some oil and add green bell pepper and you can add any other vegetable of your choice and cook for 2-3 min then add this to your pasta and your pasta is ready this step is done to keep vegetable crunchy..
- Garnish with extra chesee,ketchup and green olives serve hot.
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