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Before you jump to Ambrosia Salad recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
We are all aware that eating healthy meals can help us feel better within our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This is often a problem, nonetheless, when it comes to eating between meals. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting treat.
When looking for a convenient nutritious snack, don’t forget about yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can not beat yogurt whenever it comes to a healthy snack though. Along with calcium, it really is a good source of aminoacids and vitamin B. Yogurt is often eaten to help preserve the digestive system considering that it is so easily digestible by most people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent approach to enjoy a flavorful snack without too much sugar.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to ambrosia salad recipe. You can cook ambrosia salad using 5 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Ambrosia Salad:
- Prepare bag mini marshmallows (around 16 oz)
- Use fruit cocktail mix (large)
- Use bag shredded coconut (not toasted ) (around 16oz)
- Take cool whip (large)
- Take sour cream (small)
Steps to make Ambrosia Salad:
- In a large bowl add: the whole bag marshmallows, drain 1can of cocktail fruit mixand pour all the fruit, the 2nd can save the juice (so u can add later on) and add the drained fruit of rhis one too. Add 3/4 of the tub of cool whip ( you can add mkre if you like at the end). Add1/2 of the small sour cream ( you can also add more later on). And gradually add coconut 1/4 of the bag at a time. If the salad is too thick add a little bit of the fruit jyice a bit at a time. If you want it sweeter, add more coolwhip, if you wanna kill a little of the sweetness but keep it rich and creamy, more sour cream. Mix all together, refrigerate, enjoy!
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