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Before you jump to Polish Pile-up!! recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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One way to deal with this to begin seeing some results is to realize that you do not have to change everything instantly or that you have to completely get rid of certain foods from your diet. Even more crucial than completely altering your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.
As you can see, it’s not hard to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to polish pile-up!! recipe. You can have polish pile-up!! using 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Polish Pile-up!!:
- You need Polish Sausage(skinny kind)
- Use Brussel Sprouts
- Get large Mushrooms
- Prepare Eggs
- Provide Salsa(mine was homemade)
Instructions to make Polish Pile-up!!:
- Cut the Kabanos into small pieces, add to a pan with quartered Brussel Sprouts and about 200 ml of water, (to steam the veg).
- Cook for about 10-15 minutes until the Sprouts start to soften. Chop the Mushrooms into small pieces and add to the mix, stir well. Cook for 5-10 more minutes.
- Add the Salsa, I used some homemade stuff, (recipe on Cookpad!) to spice it up a bit. Stir well and continue on medium heat for 5-10 minutes.
- Crack the eggs straight into the pan, stir quickly to combine. Then stir gently until the eggs are cooked, then serve! It tastes awesome!
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