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Mexican cornbread
Mexican cornbread

Before you jump to Mexican cornbread recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

We are very mindful that eating healthy meals can help us feel better within our bodies. If we eat more healthy meals and less of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Deciding on healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

Certain foods made from whole grains are great for a quick snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Make the change from refined products such as white bread to the healthier whole grain options.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to mexican cornbread recipe. To make mexican cornbread you only need 6 ingredients and 16 steps. Here is how you do it.

The ingredients needed to cook Mexican cornbread:
  1. Prepare kraft cheese
  2. You need jiffy cornbread
  3. Use ground beef
  4. Use frozen mixed vegetables
  5. Use sugar
  6. Take cayenne pepper
Steps to make Mexican cornbread:
  1. preheat the oven to 375
  2. brown the ground beef. season to taste
  3. drain the ground beef
  4. cook the mixed vegetables
  5. mix in the beef with the vegetables and sugar
  6. mixed up the cornbread and set to the side
  7. grease the pan
  8. pour in half the cornbread mix
  9. pour in half the ground beef vegetable mix
  10. add a layer of the cheese
  11. repeat the mix and cheese instructions one more time
  12. sprinkle some cayenne pepper on top
  13. then finally add the last layer of cornbread mix
  14. place in the oven until cornbread is fully down
  15. take out of the oven and let cool
  16. cut, serve, and enjoy

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