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Before you jump to mexican cornbread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by making some simple changes.
The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One healthy alternative that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to mexican cornbread recipe. You can cook mexican cornbread using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook mexican cornbread:
- Take 2 lb ground beef
- Provide 1 can whole kernal corn
- Prepare 3 box corn muffin mix
- Provide 3 cup shedded cheese
Steps to make mexican cornbread:
- preheat oven to 400°
- brown ground beef and drain fat
- drain corn and heat with 2 Tbs butter
- make corn muffin mix as directed
- drain corn and mix with taco seasoning and ground beef
- put some mix aside for top of pan then pour mix on the bottom of pan pour your meat and corn mixture on top and add your 2 cups of cheese,then add the corn muffin mix on top
- place in oven for 15 min add cheese on top after 10 min and let melt on top
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