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Asparagus Tortellini Alfredo
Asparagus Tortellini Alfredo

Before you jump to Asparagus Tortellini Alfredo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets demand much work and will significantly alter how they live and eat. In reality, however, simply making some small changes can positively impact daily eating habits.

You can obtain results without eliminating foods from your diet or make substantial changes immediately. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to asparagus tortellini alfredo recipe. You can have asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Asparagus Tortellini Alfredo:
  1. Use 1 pound spinach 3 cheese tortellini pasta or your favorite
  2. Use 4 quarts water
  3. You need 2 cup Alfredo sauce
  4. You need 1 pound asparagus
  5. Take 1 teaspoon kosher salt
  6. You need 1 tablespoon kosher salt
  7. Use 1 tablespoon extra Virgin olive oil
  8. Provide As needed toasted breadcrumbs see my recipe
Instructions to make Asparagus Tortellini Alfredo:
  1. Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
  2. Add the asparagus to the boiling water for 4 minutes to blanch.
  3. Melt the butter in a 10 inch pan.
  4. Take the asparagus out of the water and slice into thirds.
  5. Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
  6. After you sauté the asparagus for 3 minutes add the Alfredo sauce.
  7. The tortellini is boiling as instructed on package.
  8. When they are done add the tortellini to the Alfredo sauce.
  9. Mix well.
  10. Add to the top of the Alfredo mixture.
  11. Serve I hope you enjoy!!

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