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MARINATED RIB-EYE STEAK
MARINATED RIB-EYE STEAK

Before you jump to MARINATED RIB-EYE STEAK recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

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Have a shot at eating almonds if you don’t have problems with nut allergies. As an all-in-one energy booster, almonds offer many health rewards. These types of nuts possess lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which may often cause you to be sleepy. But when you eat almonds, you do not feel like you need to sleep a while. Alternatively, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Occasionally eating almonds can also be a mood increaser!

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We hope you got benefit from reading it, now let’s go back to marinated rib-eye steak recipe. To cook marinated rib-eye steak you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare MARINATED RIB-EYE STEAK:
  1. Get rib-eye steak (or any cut you prefer) 500g
  2. Get grated Ginger
  3. Provide Honey
  4. Prepare minced garlic
  5. Use sesame oil
  6. You need apple cider vinegar
  7. Prepare soy sauce
  8. Use scallion optional
  9. Provide fried minced garlic optional
Instructions to make MARINATED RIB-EYE STEAK:
  1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator.
  2. If refrigerated, remove from the fridge about 30 minutes before air frying.
  3. Preheat air fryer for 400F (200C) for 3-4 minutes.
  4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached.
  5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired.

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