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We hope you got insight from reading it, now let’s go back to one pot tortellini in a creamy tomato sauce recipe. You can have one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare One pot Tortellini in a creamy tomato sauce:
- Prepare 1/2 cup onion
- Provide 20 oz Tortellini
- Take 1 cup Chicken broth
- You need 2 tbsp Cream cheese
- Prepare 2 cup Cheddar jack Cheese
- Take 1 pinch Salt and Pepper
- Use 1 lb Turkey Keilbasa
- Take 1 can Diced tomatoes, Drained
Steps to make One pot Tortellini in a creamy tomato sauce:
- Chop onions, saute in pan with a drop if olive oil
- Add sliced keilbasa to onions, brown
- Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
- Add cheeses, leaving some cheddar jack for topping.
- Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm
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