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Before you jump to Chicken wings(you can never have enough of this) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. The overall economy is affected by the number of people who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. It is possible, however, to make several small changes that can start to make a difference to our everyday eating habits.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t wish to eat. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chicken wings(you can never have enough of this) recipe. To make chicken wings(you can never have enough of this) you need 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Chicken wings(you can never have enough of this):
- Take Shalimar spice, use half (readily available in our supermarkets)
- Take 1/2 kg chicken wings
- Take 1 tbspn ginger-garlic paste
- You need Lime juice
- Prepare Oil
Instructions to make Chicken wings(you can never have enough of this):
- Place the spices in a small bowl as listed above respectively except for the wings. Mix them till you get a thick paste(mala like)
- In another big bowl place your chicken(pierce using a fork to help it absorb the marinade). Pour the mix above on the chicken and rub in the mix above till well incorporated)
- At this point you can let the chicken sit in the fridge for 30mins or 1 hour) before baking- optional but recommended😀
- Preheat your oven at 180C as you transfer the chicken to your baking tin. Bake for 45minutes (flip halfway for the other side to bake well) in the mid rack.
- Serve and enjoy 😊
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