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Before you jump to Tortellini Primavera recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.
Healthy eating helps bring about a feeling of wellness. Increasing our intake of healthy foods while decreasing the intake of unhealthy kinds plays a part in a more balanced feeling. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This can be a problem, however, when it comes to eating between goodies. Finding goodies that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run can be healthier with whole fiber chips and crackers. Selecting whole grain foods is always much better than eating the highly processed grains we commonly find in our grocery stores.
There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to tortellini primavera recipe. To cook tortellini primavera you only need 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Tortellini Primavera:
- Prepare 16 oz fresh tortellini
- Get 6 baby carrots cut into match sticks
- You need 1 can mushrooms
- Provide 1/2 cup peppers and onions
- Provide 1/4 cup frozen spinach
- You need 1/4 cup frozen corn
- Use 1/4 cup water
- Take 1 tsp dried oregano
- Provide 1/2 tsp salt n pepper
- Use 1 tsp flour
- Prepare 1/2 cup half and half
- You need 4 oz light cream cheese, cubed
- Get 1/2 cup cherry tomatoes halved
- Provide 1/2 tsp citrus juice
- Provide 1/4 cup shredded mozzarella
Steps to make Tortellini Primavera:
- Preheat oven to 350°F
- Bring a large pot of water to boil, add carrots allow to cook for 3 minutes . Add tortellini and cook for 2-3 minutes or according to package instructions. Drain and set aside.
- in a skillet, saute mushrooms, corn, spinach and pepper.Stir well n set aside.
- Whisk together water, oregano,garlic salt, pepper and flour and set aside.
- in a skillet add water mixture and half and half . Cook for 2-3 minutes until thickened and bubbly
- Add cream cheese and stir to combine until smooth. Add citrus juice.
- Toss all ingredients except mozzarella n dont forget to add cherry tomatoes.
- Put in a dish, add mozzarella chese n bake in oven for 20 - 25 minutes until heated through.
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