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Before you jump to Fajita Peppers recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
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A large assortment of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to fajita peppers recipe. You can have fajita peppers using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Fajita Peppers:
- Prepare Peppers
- Use Red Pepper
- Provide Green Pepper
- Take Yellow Pepper
- Provide Boneless/Skinless Chicken Breasts
- Use Fajita Seasoning
- Take Shredded Cheese
- Prepare Homemade tortilla chips
- Use Tortillas
- Get Oil
- Use Salt & Pepper
Instructions to make Fajita Peppers:
- Begin by cutting chicken into small pieces and boiling in water till tender.
- Drain water from chicken and shred chicken into large skillet and follow fajita pack mix.
- In a 5 quart dutch oven put one inch water and put cored pepper upside down and boil covered for about 8 minutes.
- Preheat oven 350°
- When Peppers are finished stuff them with your seasoned chicken and bake uncovered for about 10 minutes ( everything's is pretty much cooked so all were doing is heating together)
- When 10 minutes are up pull from oven and cover with cheese. Heat till melted
- For the tortilla chips take tortillas cut into triangles and place into hot oil cook on both sides for about 2 minutes. Till golden brown salt to taste!
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