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A large assortment of instant health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to mike's complete salmon dinner [grilled or baked] recipe. To cook mike's complete salmon dinner [grilled or baked] you need 38 ingredients and 14 steps. Here is how you do it.
The ingredients needed to make Mike's Complete Salmon Dinner [Grilled Or Baked]:
- Prepare ● For The Seafood
- Take Salmon Fillets [rinsed & patted dry]
- You need Garlic Olive Oil [enough to coat fish & dish]
- You need Fresh Dill Or 1 tbsp Dried Dill
- Use Fresh Ground Black Pepper
- You need Good Dash Quality White Wine [if baking]
- You need Good Pinch Saffron Threads [divided]
- Take Lemon Pepper
- Provide LG Sliced Lemon [+ reserves for serving]
- Provide Sea Salt
- Prepare ● For The Vegetables
- You need Asparagus [cut woody ends from base]
- You need Thick Sliced Green Zucchini
- Take Thick Sliced Yellow Zucchini
- You need Garlic Olive Oil [enough to coat vegetables & dish]
- Get Fresh Ground Black Pepper
- Prepare Sea Salt
- Use ● For The Side Salads
- Use Fresh Crisp Lettuce [quartered]
- Prepare Hidden Valley Ranch Dressing
- Use Whole Milk [more if needed to thin dressing]
- You need Real Mayonnaise
- Take Crushed Bacon Pieces
- You need Sliced Cherry Tomatoes
- Use Grilled Or Thin Sliced Fresh Onions
- Use ● For The Hollandaise
- Prepare Knorrs Hollandaise Sauce
- Use Whole Milk
- You need Butter
- You need ● For The Options
- Get Soft Heated Garlic Parmesan Bread
- Take Salted Soft Butter
- Get Softened Honey Butter
- Get ● For The Kitchen Equipment
- Provide Oak Grilling Plank [soaked in water for 2 hours]
- Provide Oven Safe Dish [coated in olive oil]
- Provide Shallow Disposable Pan [coated in olive oil]
- Prepare Tin Foil
Instructions to make Mike's Complete Salmon Dinner [Grilled Or Baked]:
- Here's the bulk of what you'll need.
- Make your Ranch dressing early on and refrigerate immediately for chilly serving later.
- Place rinsed seasoned salmon on your soaked oak board. Grill for 15 minutes skin down with lid closed.
- Or, place fish in as oven safe dish coated with garlic olive oil. Bake at 350° for 30 minutes + depending upon thickness. Be careful not to over bake.
- Consider using fresh dill from your local supermarket.
- Lightly coat your vegetables in olive oil and season to taste. You can either place these on the grill uncovered for 15 minutes or, in the oven covered. Bake at °350 for 30 minutes.
- Wrap all up tightly if opting to bake.
- Make your Knorrs Hollandaise Sauce while waiting.
- Whisk Hollandaise sauce constantly until thickened.
- Heat your soft bread and serve with warmed honey butter.
- Create your wedge salads.
- A great wedge salad cheater.
- Plate and garnish.
- Drizzle fish and vegetables with Hollandaise. Enjoy!
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