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Stuffing, Cranberry/ Sausage
Stuffing, Cranberry/ Sausage

Before you jump to Stuffing, Cranberry/ Sausage recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can alter their eating habits for the better by implementing several simple changes.

You can make similar changes with the oils that you use for cooking. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It also is a good source of vitamin E which is great for your skin, among other things. It may be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are a great alternative and will reduce any possible exposure to toxic chemical substances. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to stuffing, cranberry/ sausage recipe. You can cook stuffing, cranberry/ sausage using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Stuffing, Cranberry/ Sausage:
  1. You need large sourdough round
  2. Provide medium onion chopped
  3. Provide celery stalks chopped
  4. You need dried cranberries (craisins)
  5. You need pork sausage
  6. Prepare butter melted
  7. Use turkey or chicken broth
  8. Prepare If you like nuts, add 1 Cup chopped pecans OR walnuts
Instructions to make Stuffing, Cranberry/ Sausage:
  1. Mix all ingredients in a large mixing bowl
  2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR…
  3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR
  4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions.

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