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Sourwich, or Sour Sandwich
Sourwich, or Sour Sandwich

Before you jump to Sourwich, or Sour Sandwich recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily offers many benefits and is becoming a more popular way of life. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, though, merely making some small changes can positively affect daily eating habits.

The first change you can make is to pay more attention to what you buy when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. One wholesome alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sourwich, or sour sandwich recipe. To make sourwich, or sour sandwich you need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Sourwich, or Sour Sandwich:
  1. Prepare sauerkraut
  2. Prepare large duck eggs
  3. Provide prepared Horseradish sauce
  4. Take mayonnaise
  5. Get pumpernickel rye bread
  6. Use salt
  7. Use ground black pepper
  8. Prepare extra Virgin olive oil
Steps to make Sourwich, or Sour Sandwich:
  1. Heat a skillet add a little oil. Crack the eggs and add
  2. Cook till done, then add the sauerkraut to the skillet and fry till dry and caramelized
  3. This is done
  4. To the bread add the mayonnaise and Horseradish sauce
  5. Add the eggs
  6. Then the sauerkraut
  7. Add the top and serve I hope you enjoy!
  8. If you like to add some cheese I suggest Swiss or provolone.

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