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Before you jump to Greek Lemon Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to greek lemon chicken recipe. You can cook greek lemon chicken using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Greek Lemon Chicken:
- Prepare Marinade
- Get 1 cup White Wine
- You need 1/4 cup Olive Oil
- Take 1/4 cup Lemon Juice
- Get 1 tsp Salt
- Use 1 tsp Pepper
- Prepare 3 clove Crushed Garlic
- Get Chicken
- Provide 8 Chicken Breast Tenders
- Prepare 1/4 cup Olive Oil
- Use Sauce
- You need 2 tbsp Flour
- Use 2 tbsp Butter
- Prepare 1/2 tsp Salt
- Take 2 tbsp Mustard
- Provide 1 cup Milk
- Take 2 Egg Yolks
- Use 2 tbsp Fresh Grated Lemon Peel
- Prepare 1 tsp Lemon Juice
- Use 2 tbsp Dill
- Use 1/4 cup Parsely
- Take 1 cup Sour Cream
- Get Pasta
- You need 1/4 cup Melted Butter
- Take 5 oz Feta Cheese
- Prepare 1 lb Angel Hair Pasta
- You need 8 slice Muenster Cheese
Instructions to make Greek Lemon Chicken:
- Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
- Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
- Cook pasta according to package directions.
- In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
- Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
- Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
- To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
- Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.
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