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Before you jump to Mike's Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily has many benefits and is becoming a more popular way of life. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably purchase lots of food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One heart-healthy alternative that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s easy to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mike's stuffed mushrooms recipe. To make mike's stuffed mushrooms you only need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Stuffed Mushrooms:
- Take Portobello Mushrooms
- Take Cream Cheese
- Use Prepared Chicken Stuffing (I used Stove Top brand)
- Get Green Onions (coarsely chopped)
- You need Ground Beef
- Get Colby Jack Cheese
- You need mozzarella cheese (for topping)
Instructions to make Mike's Stuffed Mushrooms:
- Crumble and brown ground beef in a skillet. Drain fat.
- Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
- Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
- Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
- Let cool before eating. Mushrooms get HOT inside!
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