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Before you jump to Greek Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making some minor changes can positively impact everyday eating habits.
You can obtain results without needing to remove foods from your diet or make substantial changes at once. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
Evidently, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to greek chicken recipe. To cook greek chicken you need 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Greek Chicken:
- Prepare 3 large baking potatoes, cut into large cubes
- Get 3 lb chicken thighs
- Provide 2 large sweet onions
- You need 1 head minced garlic
- Provide 3/4 cup water
- Take 3 tsp dried oregano
- Take 1 tsp thyme
- Provide 1 tsp rosemary
- Use 1 tsp salt
- Use 1/2 tsp pepper
- Get 1 tbsp extra virgin olive oil
Steps to make Greek Chicken:
- Place ingredients in order in the crock pot (slow cooker).
- Cook 6-8 hours on low.
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