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Sweet bread
Sweet bread

Before you jump to Sweet bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a great deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some minor changes that can start to make a difference to our everyday eating habits.

In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to sweet bread recipe. You can cook sweet bread using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet bread:
  1. Take Flour
  2. Get Yeast
  3. Prepare sugar
  4. Take Flavor (vanilla, shredded coconut,saffron(optional)
  5. Provide Vegetable oil
Instructions to make Sweet bread:
  1. First add sugar to bowl and pour in sugar. (Add in your yeast if it needs to be activated). Then add the first half cup of flour and mix. I used a spatula to mix
  2. Add in flavors..(the orange thing is not color but the saffron flavor),stir and add the rest half cup of flour.i like you add a little coconut to my bread so I did..
  3. Add vegetable oil and knead..adding oil at this point makes it easy to knead.. wrap or close in container and leave to raise.
  4. After 2 hours, knead again and cut to the pattern you like. Then bake in medium heat for about twenty minutes or monitor till it’s done
  5. Ps..I let my bread sit longer in the oven cause I like it a bit crunchy (weird I know)..🦋
  6. Enjoy with coffee or tea..

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