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Before you jump to Stuffed peppers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to stuffed peppers recipe. To cook stuffed peppers you only need 9 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to cook Stuffed peppers:
- Prepare 5 green peppers, washed, tops cut off & cored
- Take 2 cans Del Monte spaghetti sauce at Walmart
- You need 2 rolls of pork sausage, cooked. I used Great Value brand
- Prepare Italian Seasoning I did not measure
- Provide Black pepper & salt & garlic powder
- Prepare Cooked white rice
- Provide 1 white onion chopped
- Provide Peeled, boiled potatoes to go with as a side
- Provide I usually mash mine up with a fork, add a bit of butter to them
Steps to make Stuffed peppers:
- Cut tops off green peppers, core and rinse, dice tops of green peppers, set to the side.
- Dice 1 whole white onion, set to the side
- Spray a slow cooker bottom and sides
- Add 1 whole can of sauce to bottom of slow cooker
- Place peppers into crock pot
- Cook rice, add 1 cup of rice to 2 cups boiling water, add olive oil to the water
- Simmer rice 35 minutes, cover with lid.
- As the rice cooks, cook the sausage & add diced onion & green pepper diced & add seasonings cook til done.
- Add rice to cooked sausage mixture.
- Add half of one can of sauce to sausage mixture, stir.
- Fill peppers with as much sausage & rice filling as you can.
- Put the remaining mixture in between the peppers, filling any gaps.
- Add remaining sauce over top of mixture & peppers
- Cook on high for 5 hours
- Serve hot over or with boiled, smashed with a fork potatoes with butter. Yum!!!
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