Hello everybody, welcome to our recipe site, looking for the perfect ★ Baby Stuffed Peppers ★ recipe? look no further! We provide you only the perfect ★ Baby Stuffed Peppers ★ recipe here. We also have wide variety of recipes to try.
Before you jump to ★ Baby Stuffed Peppers ★ recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Ingesting healthy foods can make all the difference in how we feel. We tend to feel way less gross when we increase our intake of healthy foods and reduce our consumption of processed foods. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be challenging when it’s snack time. Shopping for snacks can be a struggle because you have so many options. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack.
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Eating on the run may be more healthy with wholesome chips and crackers. Whole grains are generally better than refined grains included in white bread.
A large selection of instant health snacks is easily available. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to ★ baby stuffed peppers ★ recipe. To make ★ baby stuffed peppers ★ you only need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook ★ Baby Stuffed Peppers ★:
- Take pint baby sweet peppers
- Take large head of cabbage
- Prepare cider vinegar
- Use granulated sugar
- You need salt
- Prepare turmeric
- Take water
Instructions to make ★ Baby Stuffed Peppers ★:
- Fill canner half full. Get your water simmering.Also have jars & lids ready too. Cut top of peppers off. Clean out seeds and ribs. Then rinse off. Shredd cabbage. I used the food processor.
- Fill peppers with shredded cabbage.
- Pack peppers in jars. Heat the vinegar, sugar, turmeric, salt, water, Pour over peppers in jars. Put on your prepared lids & bands. Put in canner. Bring to a good boil. Process 30 minutes.
If you find this ★ Baby Stuffed Peppers ★ recipe valuable please share it to your close friends or family, thank you and good luck.