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Before you jump to Vanilla ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by carrying out some simple changes.
The first change to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Evidently, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to vanilla ice cream recipe. To make vanilla ice cream you need 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vanilla ice cream:
- Provide 250 gms Amul Cream
- Take 200 gms condensed milk
- Use 1 tbsp vanilla essence
- Prepare 1 tsp Chocolate syrup
Instructions to make Vanilla ice cream:
- Take bowl whipped the amul cream till it get thick and smooth paste with electric beater or hand beater for 8-10 minutes
- Now pour condensed milk and vanilla essence and beat for 1 minute
- Keep it into air tight container and leave for 6-7 hr into freezer.
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