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Vanilla Ice cream(with chocolate syrup)
Vanilla Ice cream(with chocolate syrup)

Before you jump to Vanilla Ice cream(with chocolate syrup) recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

Wholesome eating promotes a feeling of well being. When we eat more healthy snacks and less of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. This is usually a problem, however, in terms of eating between snacks. Shopping for goodies can be a difficult task because you have a great number of options. Here are a few healthy snacks which you can use when you need an instant pick me up.

Yogurt can be a snack a lot of people take for granted. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a amazing snack, nevertheless. Along with calcium, it is a good supply of necessary protein and vitamin B. Yogurt is easy for the human body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Yogurt unites beautifully with nuts and seeds. It’s an easy way to lessen sugar while still enjoying a tasty snack.

A large selection of easy health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to vanilla ice cream(with chocolate syrup) recipe. To cook vanilla ice cream(with chocolate syrup) you only need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Vanilla Ice cream(with chocolate syrup):
  1. Prepare 1 cup milk
  2. Prepare 1 tsp cornflour
  3. Provide 1 cup fresh cream(malai)
  4. Get 4 tsp sugar
  5. Prepare 1 tsp vanilla essence
Steps to make Vanilla Ice cream(with chocolate syrup):
  1. Firstly take pan and add milk and cornflour and mix it continously and boil it until it becomes thick on low flame and add sugar and mix it and put it aside
  2. Then take fresh cream,boiled milk,vanilla essence in the mixer jar and blend it until bubbles creates.
  3. Now put this batter into box /big bowl and cover it with foil and freeze in freezer for 8-10 hours.Serve it by adding chocolate syrup.

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