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Before you jump to Homemade Coffee-chocolate vanilla ice-cream recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. The overall economy is affected by the number of individuals who suffer from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our day-to-day eating habits.
Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to see its sugar content. One wholesome option that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade coffee-chocolate vanilla ice-cream recipe. To cook homemade coffee-chocolate vanilla ice-cream you only need 8 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Homemade Coffee-chocolate vanilla ice-cream:
- Get Whipping cream
- Use sweetened condensed milk(300ml)
- Take vanilla essence
- You need chocolate essence
- Take instant coffee
- Provide melted chocolate
- Use coco powder
- You need water
Instructions to make Homemade Coffee-chocolate vanilla ice-cream:
- In a small bowl/coffee mug, dissolve the coffee into the water.
- In a small mixing bowl, add half a can of sweetened condensed milk, the chocolate essence, the coffee mixture, the melted chocolate and coco powder.
- Mix well until all the ingredients incorporate.
- In a large mixing bowl, add the whipping cream and vanilla essence then whip using a stand mixer with the paddle attachment on or a hand mixer on low speed for about 2 minutes or until soft peaks form.
- Divide the whipped cream equally into two.
- In the first half of whipped cream, add the condensed milk and fold it in gently using a spatula or a wooden spoon until evenly mixed.
- In the second half of whipped cream add in the coffee-chocolate mixture and again gently fold it in using a spatula until evenly incorporated.
- Transfer your ice-cream into an air-tight container/cover with cling flim. Place in the freezer for about 4-6 hours or overnight.
- Serve and Enjoy… Bon Appétit
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