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Before you jump to Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few simple changes that can start to make a difference to our day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.
To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate fudge brownie with vanilla ice cream and chocolate sauce recipe. To cook chocolate fudge brownie with vanilla ice cream and chocolate sauce you need 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce:
- Take maida/all purpose flour
- Provide fresh cream
- You need full cream milk
- Prepare fine sugar
- Get butter
- Use walnuts coarsely crushed
- Get instant coffee
- Get vanilla extract
- Take baking powder
- Prepare baking soda
- Provide chocolate fudge
- Use chocolate syrup
- Take cocoa powder
- Use For serving
- Use Vanilla Ice cream
- Provide hot chocolate sauce
Instructions to make Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce:
- Line or grease a baking dish and keep aside
- Preheat the cooker with a stand inside on medium flame.
- Sieve maida, coffee powder, cocoa powder, baking soda and baking powder thrice to remove any lumps.
- Take sugar, fudge and butter in a big bowl and blend thoroughly add cream/malai and beat well to get fluffy mixture, now add flour, vanilla essence, crushed walnuts and milk
- Mix very well, slowly, till the whole batter is uniform and fluffy and air gets inside.
- Pour the batter into the prepared cake tin - and tap gently from the sides.
- Now put the pan in pre-heated cooker and cover with lid, without the whistle
- Set the flame high for 10 minutes,then on medium for another 10 minutes, then lower the flame for 20 minutes
- Check with a long knife in the center, if it comes out clean, then brownie is ready, switch off the flame.
- Let it cool on a wire rack for say 30 minutes.
- Cut in triangles and serve eggless brownies with big dollps of vanilla ice cream and hot chocolate sauce to your loved ones.
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