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Before you jump to Vanilla Ice Cream with One Egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to vanilla ice cream with one egg recipe. To make vanilla ice cream with one egg you only need 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Vanilla Ice Cream with One Egg:
- Take m or l size Egg
- Prepare Heavy cream (vegetable-based)
- Provide Sugar
- Prepare Vanilla essence
Steps to make Vanilla Ice Cream with One Egg:
- Break the egg into a bowl, add the sugar and whisk with a hand mixer until frothy.
- Add the cream and whisk some more (Mix until it has fine bubbles and has a fluffy texture.)
- Add the vanilla essence, put into a container and freeze. Mix it with a spatula every 30 - 40 minutes, and when it has hardened, it's done.
- It doesn't take long to whip the low fat vegetable-based cream if you whisk it over a bowl full of ice.
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