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Bread roll recipe
Bread roll recipe

Before you jump to Bread roll recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than before and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, though, just making a couple of small changes can positively affect everyday eating habits.

You can see results without removing foods from your diet or make substantial changes right away. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bread roll recipe recipe. You can cook bread roll recipe using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Bread roll recipe:
  1. Provide For stuffing
  2. Prepare potatoes cubed or 3 medium potatoes
  3. Get carrots and peas (optional)
  4. You need red chilli powder or green chilli chopped
  5. Get garam masala (adjust as needed)
  6. Use turmeric or haldi
  7. You need amchur (or 1 tbsp lemon juice)
  8. Prepare coriander leaves chopped
  9. You need Salt
  10. Take For bread rolls
  11. Provide bread (any)
  12. Use Oil (if frying) or butter for brushing
  13. Get For binding the bread crumbs
  14. Use milk
Steps to make Bread roll recipe:
  1. Firstly, in a large kadai heat oil and saute finely chopped ginger and garlic. - also saute finely chopped onions till they change colour. - further saute peas for a minute or 2. - also add chilli powder, turmeric, garam masala, aamchur powder and salt. - mix well and mash the potatoes making sure the spices blends well with potatoes. - add coriander leaves and mix well. keep aside. - furthermore, take bread slices and cut the sides.
  2. Dip the bread slice into water just for a second and squeeze off the excess water. - place the oval shaped prepared stuffing. - and wrap the bread making sure to pinch the edges and secure tight. - further, with the help of both hands roll and make a oval shape
  3. Deep fry the prepared bread roll into hot oil. - stir and fry occasionally on medium flame till it turns golden brown. - finally, serve stuffed bread roll hot along with ketchup.

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