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Before you jump to Paneer cheese bread roll recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Deciding on healthier food choices can be tough if it is snack time. Shopping for goodies can be a difficult task because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a easy snack. Starting your morning with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.
A large variety of quick health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to paneer cheese bread roll recipe. You can have paneer cheese bread roll using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Paneer cheese bread roll:
- Provide Ingredients for stuffing
- Get 2 cups grated paneer
- Take 2 small cubes of grated cheese
- Take 1 small capsicum chopped
- You need 3-4 tablespoon chopped coriander
- Take 2 tablespoon tomato sauce
- Prepare 1 tablespoon jeera powder
- Take to taste Salt
- Prepare 1 tablespoon red chilli powder
- Provide 10-12 bread slices
- You need as needed Green coriander chutney
- Prepare as needed Oil to shallow fry
Instructions to make Paneer cheese bread roll:
- Mix all the ingredients properly.
- Take a slice of bread and cut out the all four corners
- Then roll a bread into thin with help of rolling pin
- Apply green chutney,then keep the stuffing in one side
- Then roll it tightly
- Then shallow fry it on both sides until it turns to golden colour..
- Serve with tomato sauce..
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