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Before you jump to Nutella Glazed Baked Donuts recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically assume that healthy diets call for much work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out several small changes.
The first change to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One heart-healthy substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to nutella glazed baked donuts recipe. To make nutella glazed baked donuts you need 18 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Nutella Glazed Baked Donuts:
- Prepare Donut Batter:
- Prepare all purpose flour
- Use baking powder
- Get baking soda
- Use ground nutmeg
- Take salt
- Take large egg, at room temperature
- Provide light brown sugar
- Get milk, at room temperature (any kind works)
- Provide plain yogurt or sour cream, at room temperature
- Provide unsalted butter, melted
- You need vanilla extract
- Provide Nutella Glaze:
- Get confectioners sugar
- Prepare nutella
- Get milk (any kind)
- Use vanilla extract
- Take sprinkles (optional)
Steps to make Nutella Glazed Baked Donuts:
- Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, nutmeg and salt until combined, then set that aside.
- In a separate bowl, whisk together the egg, brown sugar, milk and yogurt (or sour cream) until smooth. Whisk in the melted butter and vanilla until fully incorporated. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Now, spoon the batter into the donut pans cavities. Per the recipes recommendation, I placed the batter into a large Ziploc bag, cut a hole at one corner and piped the batter into the donut cavities. Fill no more than 3/4 of the way full with batter.
- Bake for 8-10 minutes, or until the edges are lightly browned. After about 2 minutes out of the oven, transfer the donuts to a wire rack and bake the remaining batter. Allow the donuts to cool enough to handle before glazing.
- To make the nutella glaze, place the glaze ingredients in a medium bowl and whisk them together. Start with just 4 tsp. of milk and add more if you'd like the consistency to be thinner.
- Dip the tops of the donuts into the nutella glaze. If using sprinkles as well, then immediately sprinkle them over the freshly glazed donuts. Let the donuts sit out on a wire rack until the glaze sets, about 15-20 minutes. Any leftover donuts will be good stored in an airtight container for another day or two.
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