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Before you jump to Peanut chocolate pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out several simple changes.
These healthier food options can be applied to other foods such as your cooking oils. Olive oil contains monounsaturated fat which can help to fight bad cholesterol. It also is a good source of vitamin E which is beneficial for your skin, among other things. It may be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh produce will give you the option of eating foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before it is sold.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to peanut chocolate pudding recipe. To make peanut chocolate pudding you need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Peanut chocolate pudding:
- Use first layer
- Provide 270 gm Biscuit
- Use 100 gm Butter
- Use second layer
- Take 2 cup Cream cheese
- Get 1 1/2 cup Powdered sugar
- You need 1 cup Peanut butter
- Prepare 1 tsp Vanilla essence
- Provide 1/2 cup Heavy cream
- Take third layer
- Get 1/3 cup Heavy cream
- Take 2/3 cup Nutella
- You need fourth layer
- You need As needed Roasted Peanut crushed for garnishing
Instructions to make Peanut chocolate pudding:
- Grease the pudding tray with butter. Keep it ready.
- FIRST LAYER: - * Crush biscuits well. Add melted butter and combine well. - * Add and Press this into bottom of a tray (pudding tray or baking tray). - * Refrigerate it for 25 - 30 minutes.
- SECOND LAYER: - * In a bowl beat cream cheese and powdered sugar. Beat until smooth and creamy. - * Add peanut butter and vanilla essence. Beat again until smooth and creamy. - * Then add heavy cream. Beat it for 3 - 4 minutes well. - * Pour this mixture over the biscuit layer. - * Refrigerate it for 5 - 6 hours or overnight (If there is no time, you can keep it in the freezer to set fast).
- THIRD LAYER: - * In a pan, add heavy cream. Heat it and Bring it to simmer, stir continously. Switch off the flame. Add nutella and mix well. Cool it completly at room temperature. - * Pour it over the cream layer.
- Freeze it for 1 hour before serving. - * It doesn't contain any gelatin, so it won't be very stable. For better results freeze the pudding for 1 hour before serving.
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