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Before you jump to Chocolate Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a good impact on our day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically modify your eating habits. It’s not a bad idea if you want to make major changes, but the most important thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chocolate pudding recipe. To cook chocolate pudding you need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Chocolate Pudding:
- Prepare 2 cups milk Whole (room temperature)
- Get 3 tbsps Cornflour
- Get 5 tbsps Cocoa powder (unsweetend) ,
- Prepare ½ cup Caster sugar + 2 tbsps
- Take 1/2 tsp Vanilla extract
- Get 1/4 cup Chocolate White Chips (for the topping)
Steps to make Chocolate Pudding:
- In a non-stick pan, whisk together the sugar, cornstarch and cocoa powder. Whisk in the milk little at a time to get a lump free mixture.
- Now, turn on the heat and cook this mixture for 2-3 minutes on high while stirring from time to time. Continue to cook on a medium flame for 2-3 minutes, or until the mixture becomes shiny and thick.
- Now, stir in vanilla extract and chill in the refrigerator.
- Add the white chocolate chips and serve cold.
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