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Corn and Crab Soup
Corn and Crab Soup

Before you jump to Corn and Crab Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from diseases such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, simply making a couple of small changes can positively impact everyday eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you are inclined to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to corn and crab soup recipe. To make corn and crab soup you need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Corn and Crab Soup:
  1. Prepare 3 sticks butter
  2. Get 1 medium onion chopped
  3. You need 1 medium bell pepper chopped
  4. Prepare 2 lbs peeled shrimp
  5. Prepare 1 lb white crab meat
  6. Prepare 2 cans creamed corn
  7. Prepare 4 cans cream of potato soup
  8. Prepare 1 qt half and half
  9. Provide to taste Creole seasoning
  10. Take to taste Salt and Cayenne
Steps to make Corn and Crab Soup:
  1. In a large stock pot melt the butter.
  2. Add onion and bell pepper, cook over medium heat until caramelized.
  3. Add shrimp and saute with seasonings until cooked (about 5 minutes)
  4. Add creamed corn, cream of potato soup and half and half and mix well.
  5. Add crab meat and bring to low boil
  6. Reduce heat to simmer and serve.

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