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We hope you got benefit from reading it, now let’s go back to spicy creamy shrimp & crab manicotti recipe. To make spicy creamy shrimp & crab manicotti you need 18 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Spicy Creamy Shrimp & Crab Manicotti:
- Take Manicotti cooked al dente
- You need egg lightly beaten
- Use cooked large shrimp chopped
- Use lump crab meat chopped
- Get small white onion minced
- Provide ricotta cheese
- Provide shredded mozzarella
- Provide mayo
- You need milk
- You need Cajun seasoning
- Provide ground Habanero
- Prepare Sauce
- Prepare butter
- Prepare flour
- Use minced garlic
- You need milk
- Prepare grated Parmesan
- Provide Salt & Pepper
Steps to make Spicy Creamy Shrimp & Crab Manicotti:
- Cook pasta to al dente, drain and cool
- Mix remaining ingredients in a mixing bowl until thoroughly combined.
- Stuff mixture into manicotti tubes. Place in a baking dish and chill in refrigerator for an hour.
- In a medium sauce pan, melt butter and add garlic over low/medium heat and sauté for about a minute. Add flour to make a rue. Slowly add milk while stirring constantly. increase heat to just over medium and stir occasionally until sauce thickens. Do not boil. Add grated Parmesan and stir occasionally for about 5 mins. Sauce will continue to thicken.
- Remove stuffed manicotti from refrigerator and pour 3/4 of the sauce over manicotti until mostly covered. Bake @ 350° for 25 mins or until bubbly.
- Remove from oven and let sit for 5 mins uncovered. Serve on a plate and use remaining sauce to top along with fresh parsley (optional)
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