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We hope you got benefit from reading it, now let’s go back to crab cakes w/ spicy avocado purée easy recipe. To cook crab cakes w/ spicy avocado purée easy you only need 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Crab Cakes w/ Spicy Avocado Purée EASY:
- Use Crab meat
- Get crab meat
- Take egg beaten
- Prepare bread crumbs
- Provide small diced red peppers
- Provide small dice green pepper
- Take Salt
- Use black pepper
- Get cayenne pepper
- Use old bay seasoning
- You need onion powder
- Get Avocado purée
- Prepare avocado
- Take Lemon juice
- Prepare Salt
- Use cayenne pepper
- Prepare Coconut milk. Optional
- Provide vegetable oil for sauté pan
Instructions to make Crab Cakes w/ Spicy Avocado Purée EASY:
- Blend together your avocado,lemon juice salt and pepper. Add coconut milk for nice creamy texture. Set aside. Boom. All done with that part!
- Mix together all of the crab meat ingredients listed above. (crab, egg, bread crumbs, spices, peppers) Combine well
- Shape crab meat mixture To size of your choice. (We chose mini size)
- Heat A medium sized sauté pan with 1 tbsp vegetable oil. Once oil is hot sear both sides of crab cake to a nice golden color. Once you’re done searing, place cakes on a baking sheet or pan and finish the cooking process in the oven. About 10 mins
- Remove from oven. Plate then ENJOY with avocado purée. We paired the crab cakes with roasted Cauliflower. 😊
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