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Before you jump to Cheesy chicken and mushroom casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of small changes.
The first change you can make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious option that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cheesy chicken and mushroom casserole recipe. To make cheesy chicken and mushroom casserole you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Cheesy chicken and mushroom casserole:
- Prepare 1 lb chicken breasts
- Provide 1 box any shape pasta (I used penne)
- Use 8 ounces sour cream
- Get 1 can Campbell’s cream of chicken soup
- Take 1 can Campbell’s cream of mushroom soup
- Take 2 cups diced mushrooms. (I used baby portobello mushrooms)
- Provide 1 cup shredded Colby jack cheese
- You need 1/4 cup grated Parmesan cheese
- Provide Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder
Instructions to make Cheesy chicken and mushroom casserole:
- Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
- In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
- Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.
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