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Before you jump to Avocado Tuna Melt recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a good deal more popular than it used to be and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.
To see results, it is definitely not essential to drastically alter your eating habits. Even more crucial than wholly changing your diet is just simply substituting healthy eating choices whenever you can. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to avocado tuna melt recipe. You can cook avocado tuna melt using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Avocado Tuna Melt:
- Use avocado cut in half, pitted, skin intact
- Use can of tuna (about 150g) excess fluid drained
- Get mayonnaise
- Get shredded cheddar cheese
- Provide shredded mozzarella
- Provide tomato seeded and finely diced
- Provide onion finely chopped
- You need pickled jalapeno finely chopped (optional)
- Prepare paprika
- Prepare Salt and pepper
- Prepare cilantro chopped
Instructions to make Avocado Tuna Melt:
- In a medium-size bowl, mix tuna, onion, paprika, mayonnaise, jalapeno, cheese, tomato, and salt and pepper.
- Scoop the tuna mixture into the avocado halves and put them into the fryer basket. Air fry at 360F (180C) for about 3-4 minutes until the cheese is melted.
- Sprinkle some chopped cilantro to serve.
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