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Before you jump to Chicken and Rice-Slow Cooker recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
Eating healthy foods can make all the difference in the way you feel. When we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it’s snack time. Shopping for snack foods can be a difficult task because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Eating almonds is a wonderful option as long as you don’t possess a nut allergy. As an all-in-one power booster, almonds offer you many health advantages. Almonds are a natural source of B vitamins as well as other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. When it comes to almonds, however, they wont make you long for a nap. Alternatively they will simply help your muscles and digestive tract relax while also helping you feel less burned out. Your emotional level is often lifted by just eating almonds.
There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken and rice-slow cooker recipe. To make chicken and rice-slow cooker you only need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chicken and Rice-Slow Cooker:
- Use 2 large chicken breasts
- Take 1 large can cream of chicken herb
- Get 1 can cream of mushroom with roasted garlic (Campbell's brand)
- Provide 1/2 block cream cheese. (Herb cream cheese if you can find) but plain is good to.
- Prepare 1 Onion minced
- Get Celery flakes
- Prepare Parsley flakes
- Get 1/2 Pack Italian seasoning or ranch or a mix of both
- Get 1 small can chicken broth/stock
- You need Seasonings: garlic powder, onion powder, Italian, salt and cracked pepper or whatever seasonings you like. I added several others myself.
Instructions to make Chicken and Rice-Slow Cooker:
- Add chicken breast, can broth/stock, minced onions and Italian seasoning or ranch seasoning or both, and some of your other favorite seasonings to slow cooker on high.
- Let this cook for a couple of hours on high.
- Once chicken is halfway done, shred or break in cubes with fork and leave in slow cooker. Or you can leave whole.
- Then add rest of ingredients, and stir. (Cream of chicken, cream of mushroom with roasted garlic, cream cheese, celery flakes, some parsley and other seasonings you like. Let cook about another hour or so, until mixture becomes creamy.
- You can add the chicken gravy mixture on top of steamed/cooked rice in plate, or mix the cooked rice in with it in slow cooker. I used my rice cooker, and added chicken broth mixed with a little water to steam it.
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