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Before you jump to Tomato Tuna Melts recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
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Healthy foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Eating on the run can be much healthier with whole fiber chips and crackers. Whole grains are usually better than refined grains present in white bread.
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We hope you got benefit from reading it, now let’s go back to tomato tuna melts recipe. To make tomato tuna melts you only need 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Tomato Tuna Melts:
- Use Light Tuna in Water (5 oz)
- Take Your favorite Italian Dressing
- Take Tomato
- Provide Provolone Cheese
Steps to make Tomato Tuna Melts:
- Preheat broiler to 500°.
- Use a paring knife to hull out the center of the tomato, then scoop out flesh with a spoon.
- Drain tuna. Combine well with Italian Dressing.
- Stuff the tomato with the tuna salad, top with a slice of cheese, and broil until cheese is golden.
- Eat it up!
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