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Before you jump to Caramel Cookies Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a great deal more popular than it used to be and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. A lot of people typically assume that healthy diets call for much work and will significantly change how they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.
One way to address this to begin seeing some results is to realize that you do not need to alter everything at once or that you should completely get rid of certain foods from your diet. Even more crucial than entirely modifying your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Hence, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to caramel cookies cake recipe. To cook caramel cookies cake you need 18 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Caramel Cookies Cake:
- Get 140 g Butter
- Provide 63 g Brown Sugar
- You need 1 pinch Salt
- Provide ②
- Provide 45 g Sugar
- You need 60 g Egg
- Provide ③
- Use 190 g Plain Flour
- Take 1/4 tsp Baking Powder -
- Provide 15 g Cocoa Powder
- You need ④
- Prepare Chocolate Chip
- Take Caramel Sauce
- You need 45 g Sugar
- Get 10 g Water
- Provide 35 g Heavy cream
- Take 1 pinch Salt
- Prepare 15 g Butter
Steps to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
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