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We hope you got insight from reading it, now let’s go back to creamy shrimp alfredo pasta recipe. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Creamy shrimp alfredo pasta:
- Get 1 lb peeled and deveined shrimp
- Take 1/2 lb fettuccine pasta
- Prepare 2 garlic cloves
- You need 1/4 tsp red crushed pepper optional
- Get 1 cup heavy cream
- Take 3 tbsp butter
- Take 1/4 cup parmesan cheese
- Provide 1/4 tsp paprika
- Get to taste salt and pepper
Instructions to make Creamy shrimp alfredo pasta:
- Season the shrimp with salt, pepper, and paprika.
- Heat a large skillet with high sides over medium-high heat and add some oil.
- Cook the shrimp for 1-2 minutes on each side.
- Remove the shrimp from the skillet and set aside.
- Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
- Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
- Season the sauce with salt and pepper.
- Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
- NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.
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