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Before you jump to Shrimp Alfredo recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to shrimp alfredo recipe. You can cook shrimp alfredo using 24 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Shrimp Alfredo:
- Provide 1 bag cooked peeled shrimp
- Take 20 oz fettuccine pasta
- You need 3 cups shredded Parmesan cheese
- You need 2 1/2 cups heavy cream
- Prepare 5 garlic cloves
- Use Butter
- Get Garlic powder
- Provide Salt
- Get Pepper
- Get Pasta
- Get 20 oz dry pasta
- Prepare Water
- Take Shrimp
- Take 1 bag cooked peeled shrimp
- Use 1/2 teaspoon salt
- Get 1 tablespoon butter
- You need 5 chopped garlic cloves
- Provide Seasoning
- Prepare Alfredo Sauce
- Get 2 1/2 cups heavy cream
- Use 1/2 cup butter
- Prepare 3 cups Parmesan cheese
- Provide 1/2 teaspoon garlic powder
- Use Seasoning
Steps to make Shrimp Alfredo:
- PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
- SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
- Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
- SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
- Combine everything in a big bowl and enjoy
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