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shrimp alfredo w/ pasta
shrimp alfredo w/ pasta

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We hope you got benefit from reading it, now let’s go back to shrimp alfredo w/ pasta recipe. You can have shrimp alfredo w/ pasta using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook shrimp alfredo w/ pasta:
  1. You need 1 quart heavy cream
  2. You need 1 cup parmesan cheese
  3. Prepare 1 lb pasta (of choice)
  4. Take 1 1/2 lb shrimp
  5. Provide 1 pinch salt & white pepper
  6. You need 1/2 cup white wine (optional)
  7. Take 2 clove garlic (minced)
  8. Provide 1/2 oz butter
Instructions to make shrimp alfredo w/ pasta:
    1. boil pasta till aldente. strain, and set aside to cool. (mix cooked pasta with a little olive oil to prevent from sticking)
  2. 2.heat half of butter in a saute pan. add garlic to hot pan and saute about 30 seconds making sure not to burn.
    1. add white wine to pan and reduce by half. (about 2 min) if not using white wine skip step.
    1. add heavy cream and reduce on medium heat until cream is thick. (around 20 min. cream will coat the back of spoon)
    1. reduce heat to low and add rest of butter. when the butter is melted add the parmesan cheese and stir vigorously until it is incorporated in the sauce.
    1. taste sauce and add salt/white pepper as needed.
    1. add shrimp and let cook on low heat stirring occasionally about (8 min). shrimp is done once it turns pink.

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